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Showing content with the highest reputation on 03/15/2021 in all areas

  1. 1 point
    Going to use turbo mode on my headlamp to blind you and steal your schnaps!
  2. 1 point
    It's clear you guys don't have strong enough schnaps. If you get hammered enough you don't need a headlamp
  3. 1 point
    After way too much research I landed on the Fenix HM61R https://www.fenixlighting.com/product/fenix-hm61r-multi-use-headlamp/ You get a 20% coupon for signing up for their news letter so it was ~$68 total. Has a 950 Lumen turbo beam and as low as a 1 Lumen red led It also detaches, has magnetic bottom, and rechargeable battery included. Pretty cool amount of features for a head lamp. What sold me on this style (other than the red) is that you can rotate the light up, which makes it convenient to use like an area light in dark spaces.
  4. 1 point
  5. 1 point
    Precook and freeze your proteins. Can even do this with the eggs. Will take the necessary stove requirements down to almost nothing. I managed to eat gourmet meals in the woods for a week this way using just my camp stove. When I say camp stove, I mean a stove that fits into a small pan and runs on white gas. ie, here I am making some donuts in the woods for the family Heating up sous vide chicken tacos Making pancakes with wild picked berries 3 minute fry on sous vide breakfast sausage It was SUPER easy. Before the sous vide I did it all fresh. Now I sous vide and freeze our meals and just have to flash fry them. I do a lot with a pan in the fire as well. As for what you should do, again it needs to come down to exactly what you plan to make and then I can tell you what I'd do.
  6. 1 point
    Like Sean said, all a super expensive lock will do in a residential setting is ensure a broken window or door jamb. A true thief will break in, the lock is the least of their worries. Most homes have some of the shittiest hardware ever securing their doors. Take my house for example. When i bought it, the entry doors had the shitty 1/2 factory screws in its hinges that would have came with the being pre-hung. The metal jamb plate had the same 1/2 screws holding it on. Any full grown man could kick the door in, despite it being a metal door with a deadbolt... Quick upgrade to a better deadbolt (longer, with a hardened rod through it) replace the 1/2 inch cheapy screws with 3.5 inch lags that go through the frame for both the door and the jamb plate and now it'll take more than a single boot to open. Instead, a thief will just pry/break a window to get in... If they want it, they'll find a way.
  7. 1 point
    Overthinking it IMO. Locks keep honest people away, thieves have other ways of entry. Your back door is super private and ultra easy for someone to just blast through if they want. I'd get a Google or wireless lock and call it a day.
  8. 1 point
    Flat face electric locks with door bar. J
  9. 1 point
    It's a more sweeter tasting and creamier goulash 2.5 gallon caulton 7 lbs of potatoes 5 lbs of chicken breast 2 lbs of carrots 7 big white onions 1 liter of heavy cream (I used from 15% up to 32%, the fatter, the creamier) 1-2 tablespoons of tomato puree 2-3 red bell peppers 2-3 red oval peppers Chili peppers depending on how hot you want it Heat the oil, then add: Onions Chicken, carrots, peppers after the onion is cooked a bit Potatoes and enough water to cover them, after the chicken is white Tomato puree Let it boil as long as needed for the potatoes to soften up a lot After you take it off the heat, add the heavy cream. We did it in-house on the stove, in a pot as big as needed and adjusted the quantities around the chicken The above quantities are what we use when going out in a large group (~10 people).
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