dem beats

LOL is this the Dom P Uncle too?

.... Mines not finished.

and for some reason she's all crabby about the exposed studs in the doorway and thinks I should make a real covering for the passthrough instead of a 3/4 oak 4x8. I told her it's fancy oak but she doesn't think it's acceptable.

I tried to talk the wife into that steakhouse unit peng linked before. =D She told me to open a resteraunt in I needed all the stuff I keep telling her I want.

technically.

I have a peninsula

What is your budget for a hood? Honestly under 1,000. I have been looking for scratch and dent. I'm realizing it may not be possible and will have to wait. Craigslist is your friend. Hurry up and wait. word...

TOP ninja!

What is your budget for a hood? Honestly under 1,000. I have been looking for scratch and dent. I'm realizing it may not be possible and will have to wait.

I have an order for GM at $17.

I know I said just. Like just a lambo, or just a nuclear warhead. It's not in the cards for the kitchen budget. I shot my wad on granite.

Another TOP? I win at everything today. better buy a lotto ticket.

My little Dacor 18k BTU's is shamed. lol

LOL! nope. Can't spend that much. When I saw them before I didn't realise the blower wasn't part of the deal. It's just the sheet metal and nothing else correct?

Island hoods are PITA to find one that won't dominate the kitchen. I'll need to move some lighting too.

Hey thanks for the rec. I will try it out soon! I didn't want to try to make one and then be dissapointed in my first attempt. Frying is horrible at my house. I STILL haven't decided on a vent for the range. I pan seared some steaks last night actually and smoked up the house. I made an AWESOME pan brown gravey that was too salty normally but on top of the sweet tater fries was like magic. Independent hood ftmfw. I think I can still get them for you at wholesale. I'm interested in lowering my cost!

Hey, I'm down with my credit union. Saved me a bunch of money

It will be better than perkins Sean, so it's a good start!

ka-chow! Another TOP for this guy.

Hey thanks for the rec. I will try it out soon! I didn't want to try to make one and then be dissapointed in my first attempt. Frying is horrible at my house. I STILL haven't decided on a vent for the range. I pan seared some steaks last night actually and smoked up the house. I made an AWESOME pan brown gravey that was too salty normally but on top of the sweet tater fries was like magic.

I'm in charge of rutebega and carrots this year. Usually it's beer. My family always freaks out because I bring something other than miller or bud or some other similar swill.

I want a really good country fried steak SO bad.

They certainly don't help who they represent. I supose if you have a union with no official board and no dues, possibly...

and no yours(not you X-Ovr directly, but anyone who is in contest with this statement) is not some special snowflake version. The only thing the modern union helps is the union.

Yes I mean never.