///M5

**obviously I didn't start Murphy, just filling a very deep bench spot for me hoping that he's the rookie that steps up**

He tucked the ball for god sakes. Seriously WTF!!

Completely a catch, ground can't cause a fumble.

WTF, that is serious bullshit.

Amusingly I picked up Louis Murphy earlier this week. Was able to put my rookie pick back on the I/R and had an open spot. I love big rosters

If the refs don't count that as a touchdown they suck.

you realize that Louisiana spring water is a brackish slew right?

rofl

A blow job every 4 hours for the next 10 years. She could manage that Good idea, I'll mention that to her when I see her next. I'm not sure I'd trust a vegetarian cooking my steak though If your a real steak man you eat it practically rare anyways. Medium rare usually Why is MR in restaurants usually well done. Med Rare = WARM red center. Not pink, not brown, but RED. Also not HOT, but warm. If I order a steak MR I usually ask their definition ahead of time and bat around 95% of returning the meat. Usually I order it Extra Rare just hoping that they will actually bring me something between Rare & Med Rare. Of course, I'd much rather eat it raw than medium well. I HATE ORDERING STEAK WHEN I GO OUT!!!!! The only place I have ever been happy was a place in chicago. I beleieve it was the "X" steak house. I took a road trip to Chicago at 3:30 am after telling my boss where to put it. I drove back there a few years later, and ordered blue and I got blue. I should not have ordered such a large cut blue, it was a massive NY strip, but it was amazing. Most places don't even know the term blue, much less make it for you. I tell people here in MN to show the steak a picture of a flame and then bring it out to me. I'll let them know if it's "too rare". Score card? Steaks sent back because they were too rare - 0 Steaks sent back over done even after asking for super mega rare - 74897409827809273098742808-548703798723987450923...bajillion Ordered a rare strip today. Asked the waitress what that meant she said RED and COOL. It came hot and brown while my colleagues med rare came cool. Major fail. Nicest restaurant in town too....although I am in Sidney Ohio so that ain't sayin much. Mine went back It's replacement came cold and unsalted. I added salt and a bunch of blue cheese and ate it anyway.

What time, I'll grab bring some home made honey wine. We have our wine-o group party on Saturday. I "get" to make the food. You'll have to come over some other time for eats. How nice of them to let you! My best was about ~75 people and we had some friends fire dancing. That was a kick ass Bday party. About 350 in meat/seafood alone. Booze was another 200 or more, and that was only because I got a sick discount. I host EVERYTHING. In my group I refuse to go to their house. When my friends host a get together they have to wait untill their parents are on a vacation, and plastic bottle whiskey and Doctor pepper is the drink of choice. My worst was the first wine pairing party I threw at my house. I had every couple bring 2 bottles of wine that I helped select and some cheese. 12 people, 40 bottles of wine/champagne, and $600 worth of food, ended up at over $150 a person. This is slightly different. 8 couples. Each brings 3 bottles of the same wine (grape / type chosen by host). One bottle goes into a box, the other two into paperbags that are number the same. Everyone gets a red chip and a green chip. You put the green chip by the bottle you think is the best and the red by the one you think is the worst. The person with the most reds hosts the next party and the person with the most greens keeps the extra bottles We lost last time, but amusingly our losing wine had 2 votes. My w and I both voted positive for ours. We like big, full reds though and the rest of the group doesn't. I should have picked to win, but instead picked what I liked. Oh well. I don't mind hosting.

It was 85 today and at 11:20 the frogs are already at less than 1/2 volume. Fall is coming :( :( :(

Going to be away from the boy for a week.

Adrian Peterson is a beast.

rofl

A blow job every 4 hours for the next 10 years. She could manage that Good idea, I'll mention that to her when I see her next. I'm not sure I'd trust a vegetarian cooking my steak though If your a real steak man you eat it practically rare anyways. Medium rare usually Why is MR in restaurants usually well done. Med Rare = WARM red center. Not pink, not brown, but RED. Also not HOT, but warm. If I order a steak MR I usually ask their definition ahead of time and bat around 95% of returning the meat. Usually I order it Extra Rare just hoping that they will actually bring me something between Rare & Med Rare. Of course, I'd much rather eat it raw than medium well.

And FUCKING Ikea. I need one more poop paper holder. They had some I am using for curtain rods and the one I have is defective, they aren't getting more in MN, and they won't mail order them. I only need one bishes. Luckily I will drive by the store in Ohio and Michigan this week so their stock count of 12 & 24 better be at least enough to get 1.

Made 4 picture frames out of some VF Birch Ply that HD accidentally sold to me for $16 Went shopping after Vikes game and just put the last coat of Ebony stain on them. Curious to see how they look next week when I return.

Sorry Mang.

What time, I'll grab bring some home made honey wine. We have our wine-o group party on Saturday. I "get" to make the food. You'll have to come over some other time for eats.

Just put a new gasket on the Viking. Can't wait to see how that and a temperature controller will do to make it super consistent. Have to wait until next weekend. First cook = Whole rack of lamb.

Think CLE is making a mistake starting Quinn against us. Hard first D to face.

Amusingly we get Billick as an announcer today

Vikes with a passing game? I can't remember the last time I could be excited for that.

I have the making for a Beef/Tonic as well, but will probably refrain. Going to try to build some picture frames after the game. I like your idea better, but fly out tomorrow.

Asking a question like this and having what you have in your sig make NO SENSE together. Are you fucking serious?