///M5

Awesome.

The only use what we provide infrastructure is shit....although regrettably Google is going that route now as well, but at least in a more affordable way. And yes, right now flagship wise the 11 is the best phone out there. The Pixel 4 is a 3. Bad move Google. In Feb though that will change but damnit I hate Samsung

Lol. Nightmare. Spend the same on a Windows PC and an Apple and the Apple will feel like a slow turd.

Comparing a 3k laptop to a $300 laptop isn't a good comparison. Apple shit only works nice if you only Apple. That SUCKS.

Lol. Apple works "great"

I thought a milk plug must be some tree hugging hippy shit for a yogurt starter. Fermenting tool, lol, not a dealer.

Cream is harder to get. Only way is to pull a bucket and skim off the top after it settles. More like a weak half and half. Storage regulations pre-homogenize. I don't use raw milk for much. Raw veggies, raw milk and sauerkraut give me house clearing gas together. Being a German farm that is defacto holiday food, lol.

And a dumb one at that. Gimp opens them but otherwise good luck unless you use one of those San Bernardino devices

Rofl. Pop culture and me are oil and water. That I ought to know

Lol. Two dairy farms in the family. You want some milk?

I love walking around old cities listening to music instead of the obnoxious tourist noisees.

Btw, I returned the microBTR and ordered the 1k. Just the claim of the Qualcomm mic and software is enough to be an improvement. When I bought the micro I didn't think I'd use the voice part, but found it super useful while traveling in particular in Europe or long transit where I wear the headphones a shit ton.

I don't know what a milk plug is. I assume it is a yogurt starter...for which I just use a bit of store bought yogurt. Google doesn't really help answer that question. Had wondered how yogurt is started without yogurt....but I don't make it often because I don't like it

nice work!!

not that I know of.

How is the mic on your Fiio? I had complaints on mine this week...so maybe I return it and upgrade.

Pickles I just do on the counter. <- has no experience with kefir and am not sure what else you want to ferment

If you want it semisealed a PID and a crockpot works too

Light in my old one was about 110

Although to be fair, I should say used to. New oven has a bread proof setting from 80-100F

Just put it in your oven with the light on. You'd be shocked how close in temp that is. It is how I make yogurt.

I don't know what you want a cheap version of.

Hmm, it is blank.

I keep meaning to start baking but where the fuck would I find time for that?

My dad has some > 10 yr old MN starter if you need some. Sure he would share