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From: ~> RTMS <~

Posted September 1, 201015 yr

Soooo, if you had 2 ~9 oz. Sirloins in your fridge how would you cook them if you didn't want to just grill them?

Obviously there are a lot of ways I'm just curious to get some random recipe from someone and try it out

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http://www.soundsolutionsaudio.com/forum/topic/44082-from-~-rtms/

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