j-roadtatts

Have at least a dozen I rotate through depending on the meal here as well.OH! Please elaborate. Curious to which flavors you have, and the mentionable uses.

Surprisingly no. Morels are the big one to hunt around here. Local restaurants will buy them up in a heartbeat.Hit $60/lb here last year. Of course wholesale you get about $15I've hunted them before with friends, but I've honestly never eaten them. how do you like them served?

Surprisingly no. Morels are the big one to hunt around here. Local restaurants will buy them up in a heartbeat. Feel like a rude prick for no asking in return. Any shroom hunting for you?

Today is yesterday's tomorrow. Treat yourself right and try something new to eat today!

Surprisingly no. Morels are the big one to hunt around here. Local restaurants will buy them up in a heartbeat.

If you like a charred flavor you should try the Hawaiian black lava sea salt! Is a table salt, not for cooking. http://shop.thespicelab.com/index.php/salt-library/hawaiian-salts.html?p=2 Is one of about a dozen I am trying out ATM. The French grey is good if you like the sodium bite in your salt.

Speaking of butter, truffle butter on steak is the bomb!

I have never been into crab or lobster..never aquired the taste for them..Then the Dungeness crab or mahi mahi would be a great place to start. Neither are overly fishy, very mild. Will take on the favor of whatever you use. I would suggest the mahi mahi as it's texture is akin to a beef steak. You owe to yourself and I promise you won't be disappointed.

All I need is one of the captians reserve king crab legs with some veggies to be satisfied.

Of course neither were as big as the 1 lb legs I order here. http://www.fishex.com/fish-market/crab/crab.html

Went and found some Dungeness crab yesterday. Was a mild tasting crab, akin to mahi mahi. Was glad I ordered Cajun style as it was that mild. tryed some queen crab also. Was sweeter than king crab and not as chewy. Both worthy of trying!

Growing up in a restaurant I was taught temps by the feel of the meat.

Sadly ppl limit themselfs on good food choices when their tastes are based on texture. As is the case with anyone I ever knew that liked steak cooked like that. Beyond taste, nutrition and how it makes me feel are paramount. I would be lethargic as a dog if I ate Mikey's steak.

???? Why? Either way every adapter ever on Amazon and/or MonopriceGonna play with a sata HD in a install.. RadioShack? What ends are you after on the cord?

Nice other than the ring on the finger.

Neal, don't forget the before and after pics on the 4runner lift!

Was set on joining the Mickey Mouse club by slipping it to the W in Disneyland. Harder to find a spot than you think, especially with two 14 yo's tagging along. Had to settle for the family bano, but I got the job done!!!

Just cause you can do something doesn't me a you should. Take drinking milk for example. Just wrong to begin with and even worse when you think of all the puss and shit homogenized into it.

Quit burning the steaks Mikey! My 14 yo daughter won't even eat over medium rare.

At least in Asia I could probably get a Wagyu steak. Seriously though, could be worse. I could be at disneyworld.No buying smokes at all in disneyworld. Shocked you could find them at disneyland.Granted at epcot you could get wagyu steak in Japan.JPretty much bet that is BS wagyu. Shit ton of it sold in the US as it only has to be 1/4 wagyu to be called it. Then they feed them wrong Believe me I will save myself for the real deal. Would hate to be disappointed after all the hype.

I don't know how to compare it other than to say it's similar, but less sweet. Don't expect it to be King Crab and it's good. Not as sweet and of course wimpy amounts of meat but yummy nonetheless. Since it is less sweet it takes to spicy and more savory toppings/marinades/sauces than King. Also priced such that you can drown it a bit and not feel bad. I usually enjoy that more than king. Really just a desire to try something fresh and local. From my understanding Dungeoness crab season runs till the end of June so that should be fresh. Any other suggestions of indigenous food to try on the West Coast?

They both taste like shit from teh store. Oh, difference.. meh, I don't eat PB.I cant peanut butter my dick in your assTerrible.Lol It's better when the joke it told correctly.What's the difference between jam and jelly? I can't jelly my dick in your sister!! Glad somebody knew the joke. Although if you have ever had Coke dick, I'm sure you figured out how to jelly it in there.

At least in Asia I could probably get a Wagyu steak. Seriously though, could be worse. I could be at disneyworld. No buying smokes at all in disneyworld. Shocked you could find them at disneyland. Granted at epcot you could get wagyu steak in Japan. J No smokes in Disneyland, but in the hotel store. Now that I have kicked the opietes, smoking and soda are the only vices left. Weed doesn't count as I can take or leave that. Would love to kick the smokes. On my way to find a better vape tank. Going to try a wick-less one with adjustable airflow this time.

Like mine shaved and finger licking! No chia pet?....lol I married a redhead! Even at full bush I can hardly tell theres any hair there. I have messed around with a few redheads in my days nothing serious... Ex wife was half Chec half Spaniard and went all natural. DAMN does she have a bush. LOL... It was fitting at the time Mikey. I was a long-haired dirty ass hippy that lived in a bus.

Anyone here ever tried Dungeoness crab? I'm guessing I would be disappointed as I would be comparing it to king crab?