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  • j-roadtatts
    j-roadtatts

  • Chill- Lemme break it down as simple as I can on some of us here. The IHoP is like a big dysfunctional family. -M5 would be the uncle everyone respects and takes advice from. We may not like how he p

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Cleaning the garage sucks, but I'm finding a bunch of cool doo-dads. Some old-school Cragar SS center caps my old man had on his 69 mach1. Found a bunch of my grandfather's old fishing stuff. Lot's of old Studebaker tools and parts. Grandpa used to work there. ALso found some old school piezo tweeters that were on every pre-fabbed speaker enclosure back in the early 90s.

O M G

I just cooked, no injuries, fires or gastointestional distress.

:woot:

And my bread is rising. Ale is teaching me to be a girl

rotelle pasta and marinara with lots of garlic.

And I'm baking rolls we made too although I'm not sure of them.

Pm me an address you'll be at for the next month and I'll mail you some. Though the CIA is gonna think it's anthrax or something.

Hahaha, ill take care of the CIA. ;)

Ever decide on anything for a rack devillian ? :)

I am still open to ideas, have any?

garlic is the best. I fried it in olive oil first and it was nice. Tomorrow I think we will make eggplant parm.

with garlic.

I'm working on my bread that won't pucking rise right now

If you reconfigured your box, you could fit the amps in easier...

explain?

my memory of you pics show that the box is too wide to allow you to put the amps next to it, if you changed the depth/width and kept the same volume couldn't you then fit the amps beside it easier?

nice

i had some good mckormik jarred garlic before...california style or something...we used to bake penne with it and ricotta and red bell pepper...some spices too of course.

We bought some nice organic garlic today, our first non-commercial type we've tried...it's very very nice, huge cloves too.

Organic coops are sweet, I buy almost all of my spices there. I am sort of nuts when it comes to cooking though, I flew to Paris to buy pans, have Japanese knives with 18deg edges, and have 4 grills. It goes on....and on....

damn all you boys that can cook...making me look so bad.

although I have to brag...my rolls are looking great. And I brushed them with O oil and they look sexy.

hmm.

to get plastered or not to get plastered on cinco de mayo, that is the question.

no brainer. i wish test questions were that easy.

If you reconfigured your box, you could fit the amps in easier...

explain?

my memory of you pics show that the box is too wide to allow you to put the amps next to it, if you changed the depth/width and kept the same volume couldn't you then fit the amps beside it easier?

:(

hmm.

to get plastered or not to get plastered on cinco de mayo, that is the question.

no brainer. i wish test questions were that easy.

You better.

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