October 25, 201212 yr Author 15 gallons of 19 percent content bannana wine. and a few gallons of 19 percent grape/plum
October 27, 201212 yr Author Now that wouldn't be exactly legal. I'm still working on getting a resale liscense for alcohol. It seems a lot of people like it, and technically homemade wine must be consumed in the home that it was made. Most everything I make is pretty sweet and high alcohol content. I use a champagne yeast that I can get 19% before the alcohol kills the yeast.
October 27, 201212 yr ok then.. Assuming it's Gluten-free, don't forget about me when i make my way down to Louisiana in early 2013...
October 27, 201212 yr Now that wouldn't be exactly legal. I'm still working on getting a resale liscense for alcohol. It seems a lot of people like it, and technically homemade wine must be consumed in the home that it was made. Most everything I make is pretty sweet and high alcohol content. I use a champagne yeast that I can get 19% before the alcohol kills the yeast.Let's consider it a gift then, and i'll order a box design.On a serious note sounds yummy.
October 27, 201212 yr Damn I need a design for my new Skar mids too. Pm me if you would be willing to ship.
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